In the box for this week:
Fennel - I'd never actually seen fennel not already chopped up before
Scallions - The biggest ones ever!
Carrots - I had forgotten how good fresh from the ground early season carrots are.
Swiss Chard - In a rainbow of different colors
Dill - It was this or cilantro and the box I ended up getting had dill which at first I confused with the fennel
Collard Greens - I have never eaten or cooked Collard Greens. I'm slightly frightened of them.