The last time I was in Maine my little brothers had been begging me to bake a pie. This time I indulged them and made an apple pie in keeping with it being Rosh Hashanah. I thought about using honey instead of sugar but the boys wanted a traditional pie. I used the bit of leftover pastry dough that I had to make a little pastry apple in the center of the pie.
All in all it was a good trip home for the holiday and a very tasty pie.
Other apple things eaten included an apple cake and some fabulous apple crisp ice cream from Beal's.